The production starts from the farm side. That barn on the picture contains 31000 layers. Built with the highest standards in technology, thoses barns are equiped with electronic systems that controls the ventilation, water and feed consumption, as well as all the aspects to make the layers confortable.
The eggs are washed, dryed and packed in specific packages. After that, the eggs are sent to a refregirated room that keeps them secured and fresh until they are shipped to the customers.
We own 3 delivery trucks. They are refrigerated and equipped with air ride suspension to keep our eggs fresh and to bring them safely to stores.